Lettuce production in the United States
Lettuce and chicory:
| Year | Production (tonnes) | Area (ha) | Yield (kilos/ha) |
Seed (tonnes) | Notes |
|---|---|---|---|---|---|
| 2012 | 3,875,520 | 106,720 | 36,314 | - | [1] |
| 2011 | 4,070,780 | 105,130 | 38,721 | - | [1] |
| 2010 | 4,105,580 | 106,230 | 38,648 | - | [1] |
| 2009 | 3,827,390 | 105,300 | 36,347 | - | [1] |
| 2008 | 4,014,590 | 112,670 | 35,631 | - | [1] |
| 2007 | 4,360,066 | 120,921 | 36,057 | - | [1] |
| 2006 | 4,640,749 | 129,946 | 35,712 | - | [1] |
| 2005 | 4,455,456 | 118,453 | 37,613 | - | [1] |
| 2004 | 4,805,403 | 127,315 | 37,744 | - | [1] |
| 2003 | 4,704,524 | 128,287 | 36,671 | - | [1] |
| 2002 | 4,541,095 | 120,072 | 37,819 | - | [1] |
| 2001 | 4,326,273 | 116,510 | 37,132 | - | [1] |
| 2000 | 4,386,102 | 113,819 | 38,535 | - | [1] |
| 1999 | 4,311,610 | 116,290 | 37,076 | - | [1] |
| 1998 | 3,853,480 | 115,340 | 33,409 | - | [1] |
| 1997 | 4,350,000 | 116,980 | 37,185 | - | [1] |
| 1996 | 3,648,700 | 119,500 | 30,533 | - | [1] |
| 1995 | 3,663,000 | 110,160 | 33,251 | - | [1] |
| 1994 | 3,979,600 | 118,840 | 33,487 | - | [1] |
| 1993 | 3,790,000 | 112,730 | 33,620 | - | [1] |
| 1992 | 3,866,200 | 112,480 | 34,372 | - | [1] |
| 1991 | 3,210,000 | 89,900 | 35,706 | - | [1] |
| 1990 | 3,320,000 | 93,600 | 35,470 | - | [1] |
| 1989 | 3,412,400 | 98,440 | 34,664 | - | [1] |
| 1988 | 3,198,000 | 97,030 | 32,958 | - | [1] |
| 1987 | 3,078,800 | 91,020 | 33,825 | - | [1] |
| 1986 | 2,644,000 | 85,570 | 30,898 | - | [1] |
| 1985 | 2,782,100 | 89,830 | 30,970 | - | [1] |
| 1984 | 2,901,900 | 86,330 | 33,614 | - | [1] |
| 1983 | 2,619,700 | 83,250 | 31,467 | - | [1] |
| 1982 | 2,855,300 | 87,430 | 32,658 | - | [1] |
| 1981 | 2,841,700 | 90,584 | 31,370 | - | [1] |
| 1980 | 2,871,089 | 95,706 | 29,999 | - | [1] |
| 1979 | 2,780,960 | 99,493 | 27,951 | - | [1] |
| 1978 | 2,734,014 | 96,757 | 28,256 | - | [1] |
| 1977 | 2,717,322 | 93,683 | 29,005 | - | [1] |
| 1976 | 2,537,000 | 91,053 | 27,862 | - | [1] |
| 1975 | 2,433,873 | 92,591 | 26,286 | - | [1] |
| 1974 | 2,332,859 | 92,397 | 25,248 | - | [1] |
| 1973 | 2,292,217 | 91,033 | 25,180 | - | [1] |
| 1972 | 2,209,890 | 89,220 | 24,769 | - | [1] |
| 1971 | 2,148,520 | 87,714 | 24,494 | - | [1] |
| 1970 | 2,111,008 | 94,995 | 22,222 | - | [1] |
| 1969 | 2,035,440 | 92,498 | 22,005 | - | [1] |
| 1968 | 2,008,179 | 89,426 | 22,456 | - | [1] |
| 1967 | 1,948,895 | 89,495 | 21,776 | - | [1] |
| 1966 | 1,883,941 | 87,799 | 21,457 | - | [1] |
| 1965 | 1,854,457 | 86,982 | 21,320 | - | [1] |
| 1964 | 1,775,215 | 86,031 | 20,634 | - | [1] |
| 1963 | 1,780,568 | 86,982 | 20,470 | - | [1] |
| 1962 | 1,703,412 | 80,135 | 21,256 | - | [1] |
| 1961 | 1,726,091 | 88,236 | 19,562 | - | [1] |
References[]
- ↑ 1.00 1.01 1.02 1.03 1.04 1.05 1.06 1.07 1.08 1.09 1.10 1.11 1.12 1.13 1.14 1.15 1.16 1.17 1.18 1.19 1.20 1.21 1.22 1.23 1.24 1.25 1.26 1.27 1.28 1.29 1.30 1.31 1.32 1.33 1.34 1.35 1.36 1.37 1.38 1.39 1.40 1.41 1.42 1.43 1.44 1.45 1.46 1.47 1.48 1.49 1.50 1.51 FAOSTAT: Production-Crops-Yields, 1961-2013, Food and Agriculture Organization of the United Nations